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Double battered dill pickles fried to perfection, served with ranch.
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Hand-battered white cheddar cheese curds fried just right. Served with Badlands marinara sauce.
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Soft deep fried pretzel sticks seasoned with salt and served with our melted three-cheese blend.
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Our fresh chicken wings are deep-fried to perfection. Choose from our selection of flavors: Hot, Cajun, BBQ, and Sweet Chili Sauce.
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Traditional chicken wings fried with our special seasoning, tossed with our special Buffalo sauce, served with side of blue chasse dressing.
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Breaded shrimp tossed in a tangy-sweet heat sauce.
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Artichoke and spinach dip recipe is one of the most craved guilty pleasures, you’re going to love it. Served with chips.
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This pasta dish has become a favorite here in Minot! With just a little kick, our chef's mix tortellini, our own cajun Alfredo sauce, roasted red peppers, fresh spinach, and grilled chicken to create this Badlands favorite.
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A classic pasta with mature flavors! Made with a cheese sauce and tossed with Italian sausage cooked in Sriracha sauce. Topped with crispy bacon.
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Badlands chefs make this outstanding Alfredo sauce fresh daily using white wine, garlic, basil, and oregano. It’s the perfect complement to linguine and topped with grilled chicken, broccoli and parmesan cheese.
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Delicious! Our chefs will either grill it with lemon-lime butter and lemon pepper or hand bread and deep fry it to perfection for you. Served with tartar sauce, wild rice, and seasoned broccoli.
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Atlantic salmon fillet grilled to perfection on a cedar plank. Seasoned with cajun spices and served with wild rice and seasoned broccoli.
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Fresh chicken tenderloins, double dipped in our special breading recipe and deep-fried to perfection. Served with honey mustard sauce, french fries, and coleslaw.
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Our juicy pot roast fits the bill for simple but delicious dining. Served with garlic mashed potatoes, gravy, and vegetables.
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Home cooking at its best! Served with a vegetable and garlic mashed potatoes, smothered in gravy.
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Sizzling fajitas with your choice of protein. Served with sour cream, cheese, fresh pico de gallo, lettuce, salsa, and flour tortillas.
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Insanely delicious chicken that starts with a creamy garlic sauce and is topped with ham, chicken, onions, and Swiss cheese.
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A 6 oz. sirloin prepared to your liking, resting on a bed of fresh spinach, romaine lettuce, red onions, tomatoes, red and green peppers, carrots, and bleu cheese crumbles tossed in a balsamic vinaigrette.
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Crisp lettuce topped with citrus grilled chicken, bleu cheese crumbles, mandarin oranges, dried cranberries, and candied pecans. Served with poppy seed dressing.
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Badlands traditional caesar salad with romaine lettuce, parmesan cheese, and croutons tossed in caesar dressing and topped with grilled chicken.
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Grilled chicken served over fresh bed of lettuce topped with a colorful mix of black beans, roasted corn, tomatoes, crunchy tortilla chips, and cheddar jack cheese. Served with southwest ranch dressing.
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A garden fresh salad variety.
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Fresh, hand-pattied ground chuck loaded with bacon, cheddar cheese, lettuce, tomato, onion, and pickle.
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Fresh, hand-pattied ground chuck topped with melted cheddar cheese, BBQ sauce, bacon and onion tanglers.
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Some perfection can’t be messed with! Fresh, hand-pattied ground beef topped with sautéed onions, swiss cheese and Thousand Island dressing on marbled rye bread.
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Ribeye thinly sliced to perfection, then paired with sautéed onions, red and green peppers, topped with pepper jack cheese and a Badlands spicy spread of jalapeño mayo and served on a hoagie bun.
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Golden fried chicken breast tossed in buffalo sauce topped with bleu cheese crumbles. Served on a bun with lettuce and tomato, with a side of bleu cheese dressing.
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Filling, nutritious, and super tasty!
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12oz Richly marbled and robustly flavored, this classic steak is sure to satisfy. Served with garlic mashed potatoes and choice of vegetables.
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So tender and flavorful, this filet is hand-rubbed and grilled to perfection. Served with garlic mashed potatoes and vegetables.
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Our house favorite! Tender, flavorful top sirloin like no other. Served with garlic mashed potatoes and vegetables.
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12oz center cut New York strip cooked to your liking, served with garlic mashed potatoes and vegetables.
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6oz center-cut top sirloin, grilled to your liking and served with choice of grilled shrimp or fried shrimp. Served with garlic mashed potatoes and vegetables.
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Pork ribs with a light BBQ sauce and fire-grilled to perfection, finger-lickin' good! Served with french fries and coleslaw.
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Badlands take on the classic mudslide, twisted up with Skyy Vanilla, drizzled with chocolate and topped with a cherry.
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Badlands secret recipe for one of the best Bloody Mary’s around. Thick, hearty Bloody Mary mix poured over your choice of vodka, garnished with a pickle, olives, lime, and seasoned rim.
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A classic mojito mixed with raspberry and muddled with fresh mint leaves.
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Made with Jack Daniels, Fireball, and apple juice.
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This blended beverage is the best slushie in town! Available in eight mouth-watering flavors.
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This classic is half lemonade and half iced tea. You drink it, we’ll fill it!
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A perfect blend of cherry and lemon-lime. Unlimited refills.
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Available in eight refreshing flavors.
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Served on the rocks in a shaker and poured into a salted martini glass. Made with Cuervo Gold, Patron Citronage, and Badlands Margarita Mix.
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A BIG Badlands version of the classic Long Island Tea served in a 22 oz. chilled mug.
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This drink is an adventure for your taste buds! The adventure begins with Peach Schnapps, Triple Sec, Malibu, pineapple juice, grenadine, and a splash of cranberry juice.
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Ask About Our Selection of Craft Beers and Our Nightly Drink Specials!