1400 31st Ave SW, Minot, ND 58701 (701) 852-7335
1400 31st Ave SW, Minot, ND 58701 (701) 852-7335
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Menu

EVERY SUNDAY 10 AM 2PM BRUNCH MENU
  • a plate of chicken
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  • a steak with gravy, mashed potatoes and vegetables
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  • a close up of a steak on a grill
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  • glass mugs on a counter
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  • a plate of steak and a glass of wine
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  • a screenshot of a cell phone
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  • ribs on a grill
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  • sunday brunch sign
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  • close up of two burgers and french fries
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  • chicken wings and celery
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  • glass mugs on a counter
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  • a close up of a glass mug
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  • a steak and chicken skillet
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  • a close up of a burger and beer
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  • a close up of a wine glass
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  • a close up of a sign
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    • Fire Grilled Steaks

    Badlands is among an elite group of restaurants serving Certified Angus Beef®; all of our fresh hand-cut steaks are aged 21-28 days for optimal flavor, ensuring you the best dining experience.
    • Badlands Ribeye

      Badlands Ribeye

      12oz Richly marbled and robustly flavored, this classic steak is sure to satisfy. Served with garlic mashed potatoes and choice of vegetables.

      $20

    • Beef Tenderloin Filet

      Beef Tenderloin Filet

      So tender and flavorful, this filet is hand-rubbed and grilled to perfection. Served with garlic mashed potatoes and vegetables.

      $20

      Wrap your filet in bacon $1

      Pair this with a Glass of House Merlot $6

    • Badlands Top Sirloin

      Our house favorite! Tender, flavorful top sirloin like no other. Served with garlic mashed potatoes and vegetables.

      six oz. $14

      twelve oz. $18

    • New York Striploin

      New York Striploin

      12oz center cut New York strip cooked to your liking, served with garlic mashed potatoes and vegetables.

      $20

      Pair this with a Glass of House Merlot $6

    • Parmesan Shrimp Sirloin

      6oz center-cut top sirloin, grilled to perfection and topped with delicious shrimp and parmesan cheese. Served with garlic mashed potatoes and vegetables.

      $21

    • Steak and Shrimp

      6oz center-cut top sirloin, grilled to your liking and served with choice of grilled shrimp or fried shrimp. Served with garlic mashed potatoes and vegetables.

      $20

      Pairs well with our House Cabernet $6

    • Toppings

      Sautéed mushrooms and onions $2

      Cajun bleu cheese $2

      Sautéed green and red peppers $2

      Shrimp parmesan $4

    • St. Louis Style Pork Ribs

      St. Louis Style Pork Ribs

      Pork ribs with a light BBQ sauce and fire-grilled to perfection, finger-lickin' good! Served with french fries and coleslaw.

      Full Rack $22

      Half Rack $18

      Pair this with a Mug of our Badlands Amber Ale Beer $6

    Perfect Pastas and Seafood

    • Cajun Chicken Tortellini

      Cajun Chicken Tortellini

      This pasta dish has become a favorite here in Minot! With just a little kick, our chef's mix tortellini, our own cajun Alfredo sauce, roasted red peppers, fresh spinach, and grilled chicken to create this Badlands favorite. 16

      Pair this with a Glass of House Chardonnay $6

    • Bacon Sriracha Mac & Cheese

      A classic pasta with mature flavors! Made with a cheese sauce and tossed with Italian sausage cooked in Sriracha sauce. Topped with crispy bacon.

      $14

    • Chicken Broccoli Alfredo

      Chicken Broccoli Alfredo

      Badlands chefs make this outstanding Alfredo sauce fresh daily using white wine, garlic, basil, and oregano. It’s the perfect complement to linguine and topped with grilled chicken, broccoli and parmesan cheese.

      $13

      Substitute Shrimp $5

    • Three Cheese Ravioli Pesto

      Organic blend of creamy ricotta, fontina and parmesan stuffed ravioli, topped off with our fresh nut free basil pesto sauce and sundried tomatoes, with more parmesan sprinkled on top. A true classic dish with a new badlands twist.

      $13

      Add chicken and/or shrimp $5

    • Walleye Fillet

      Delicious! Our chefs will either grill it with lemon-lime butter and lemon pepper or hand bread and deep fry it to perfection for you. Served with tartar sauce, wild rice, and seasoned broccoli.

      $18

    • Bourbon Salmon

      Salmon fillet marinated in a bourbon sauce, pan-seared, and topped with bourbon sauteed vegetables. Served with wild rice and seasoned broccoli.

      $20

    • Cedar Plank Salmon

      Cedar Plank Salmon

      Atlantic salmon fillet grilled to perfection on a cedar plank. Seasoned with cajun spices and served with wild rice and seasoned broccoli.

      $20

    • Hand Battered Fish & Shrimp

      Hand-battered Atlantic cod served alongside hand-battered fried shrimp. Served with seasoned fries and coleslaw.

      $14

    • Lemon Lime Grilled Shrimp

      Grilled shrimp brushed with lemon-lime butter and dusted with lemon pepper. Served on a bed of wild rice with seasoned broccoli.

      $14

    • Blackened Tilapia Alfredo

      We season a tilapia fillet and sear it to perfection in our blackening pans. We then top it with a cajun crab Alfredo sauce. Served on a bed of wild rice and a side of seasoned broccoli.

      $13

    • Fish Tacos

      Fried cod, a special cabbage mix, pico de gallo and chipotle sauce wrapped in a soft shell taco. Served with wild rice.

      $12

    Comfort Classics

    Add Half Rack of Ribs 8

    • Badlands Rice Bowl

      Badlands bold sauce perfectly flavors this stir fry. Made with grilled chicken, red and green peppers, red onions, carrots, broccoli and served over a bed of white rice.

      $12

      Substitute Steak $5

    • Bourbon Glazed Chicken

      Chicken breast grilled in a savory bourbon sauce. Served with garlic mashed potatoes and vegetables.

      $12

    • Chicken Fried Chicken

      Hand-breaded chicken breast fried golden brown. Served with a vegetable and garlic mashed potatoes topped with country-style gravy.

      $13

    • Hand-Battered Chicken Tender Loins

      Fresh chicken tenderloins, double dipped in our special breading recipe and deep-fried to perfection. Served with honey mustard sauce, french fries, and coleslaw.

      $12

    • Badlands Pot Roast

      Our juicy pot roast fits the bill for simple but delicious dining. Served with garlic mashed potatoes, gravy, and vegetables.

      $12

    • Badlands Meatloaf

      Badlands Meatloaf

      Home cooking at its best! Served with a vegetable and garlic mashed potatoes, smothered in gravy.

      $12

    • Smothered Chicken

      Marinated chicken breast grilled and smothered with mushrooms and onions sauteed in white wine. Topped with melted cheddar-jack and American cheese. Served with garlic mashed potatoes and vegetables.

      $12

    • Fajitas

      Fajitas

      Sizzling fajitas with your choice of protein. Served with sour cream, cheese, fresh pico de gallo, lettuce, salsa, and flour tortillas.

      Steak $16

      Chicken $16

      Steak & Chicken $20

      Add Shrimp $5

    • Cordon Bleu Flatbread

      Insanely delicious chicken that starts with a creamy garlic sauce and is topped with ham, chicken, onions, and Swiss cheese.

      $10

    • Bbq Flatbread

      Freshly baked flatbread and layered with fresh, bold BBQ chicken ingredients, onions, and spicy jalapeños.

      $10

    Shareable Starters

    • Hand-Battered Fried Pickles

      Hand-Battered Fried Pickles

      Double battered dill pickles fried to perfection, served with ranch.

      $9

    • Cheese Curds

      Hand-battered white cheddar cheese curds fried just right. Served with Badlands marinara sauce.

      $9

    • Pretzel Sticks

      Soft deep fried pretzel sticks seasoned with salt and served with our melted three-cheese blend.

      $9

    • Asian Chicken Lettuce Wraps

      Fresh and flavorful starter with healthy alternative.

      $9

    • Boneless Wings

      Our fresh chicken wings are deep-fried to perfection. Choose from our selection of flavors: Hot, Cajun, BBQ, and Sweet Chili Sauce.

      $10

    • Traditional Chicken Wings

      Traditional Chicken Wings

      Traditional chicken wings fried with our special seasoning, tossed with our special Buffalo sauce, served with side of blue chasse dressing.

      $10

    • Sweet Chili Shrimp

      Breaded shrimp tossed in a tangy-sweet heat sauce.

      $10

    • Spinach Artichoke Dip

      Artichoke and spinach dip recipe is one of the most craved guilty pleasures, you’re going to love it. Served with chips.

      $9

    Refreshing Salads

    • Steak House Salad

      A 6 oz. sirloin prepared to your liking, resting on a bed of fresh spinach, romaine lettuce, red onions, tomatoes, red and green peppers, carrots, and bleu cheese crumbles tossed in a balsamic vinaigrette.

      $14

    • Berry Bleu Chicken Salad

      Crisp lettuce topped with citrus grilled chicken, bleu cheese crumbles, mandarin oranges, dried cranberries, and candied pecans. Served with poppy seed dressing.

      $12

    • Grilled Chicken Caesar Salad

      Badlands traditional caesar salad with romaine lettuce, parmesan cheese, and croutons tossed in caesar dressing and topped with grilled chicken.

      $12

    • Southwest Ranch Chicken Salad

      Grilled chicken served over fresh bed of lettuce topped with a colorful mix of black beans, roasted corn, tomatoes, crunchy tortilla chips, and cheddar jack cheese. Served with southwest ranch dressing.

      $12

    All You Can Eat

    • Garden Fresh Salad Bar

      Garden Fresh Salad Bar

      A garden fresh salad variety.

      $11

    Burgers

    Badlands Serves Certified Angus Beef® Ground Chuck for The Tastiest, Juiciest Beef Making Them Best
    All Served with French Fries
    Sub fried pickles or bacon cheese fries 2 / Sub garden fresh salad bar 4
    • Classic Bacon Cheeseburger

      Classic Bacon Cheeseburger

      Fresh, hand-pattied ground chuck loaded with bacon, cheddar cheese, lettuce, tomato, onion, and pickle.

      $11

    • San Juan Burger

      Fresh, hand-pattied ground chuck topped with pepper jack cheese, crispy tortilla strips and pico de gallo. We add jalapeño mayo for a little kick!

      $12

    • Smothered Burger

      Fresh, hand-pattied chuck grilled to perfection and topped with a mountain of sautéed mushrooms, onions, and melted pepper jack cheese.

      $12

    • Badlands Burger

      Fresh, hand-pattied ground chuck topped with melted cheddar cheese, BBQ sauce, bacon and onion tanglers.

      $12

    • Classic Patty Melt

      Some perfection can’t be messed with! Fresh, hand-pattied ground beef topped with sautéed onions, swiss cheese and Thousand Island dressing on marbled rye bread.

      $12

    • Grilled Cheeseburger

      Fresh, hand-pattied ground beef is served between two grilled cheese sandwiches with bacon and tomato.

      $12

    Sandwiches

    All Served with French Fries
    Sub fried pickles or bacon cheese fries 2 / Sub garden fresh salad bar 4
    • Badlands Philly

      Badlands Philly

      Ribeye thinly sliced to perfection, then paired with sautéed onions, red and green peppers, topped with pepper jack cheese and a Badlands spicy spread of jalapeño mayo and served on a hoagie bun.

      $12

    • Chicken Cordon Bleu

      Fried chicken breast topped with ham, swiss cheese, and a sweet honey mustard sauce. Served on a hamburger bun with a side of lettuce and tomato.

      $11

    • San Juan Chicken Sandwich

      Grilled or fried chicken breast, crispy tortilla strips and pico de gallo topped with pepper jack cheese. We add jalapeño mayo for a little kick!

      $12

    • Buffalo Chicken Sandwich

      Golden fried chicken breast tossed in buffalo sauce topped with bleu cheese crumbles. Served on a bun with lettuce and tomato, with a side of bleu cheese dressing.

      $11

    • Badlands Chicken Wraps

      Filling, nutritious, and super tasty!

      $11

      Chicken Caesar: grilled chicken, romaine lettuce, parmesan cheese, and Badlands caesar dressing.

      Southwest Chicken: grilled chicken, black beans, roasted corn, lettuce, cheddar jack cheese, crunchy tortilla strips, and southwest ranch dressing.

      Buffalo Chicken: crispy buffalo chicken, lettuce, diced tomato, cheddar jack cheese, and ranch dressing.

    Soups

    • Chicken Tortilla, Chili, or Soup of The Day

      Cup $3.50

      Bowl $5

    Classic Sides

    • Baked Potato

    • French Fries

    • Broccoli

    • Cottage Cheese

    • Wild Rice

    • Garlic Mashed Potatoes

    • Coleslaw

    • Potato Salad

    Signature Sides

    • Fried Pickles

      Fried Pickles

      $2

    • Cup of Soup

      $3.50

    • Sweet Potato Fries

      $2

    • Bacon Cheese Fries

      $2

    Hand-Crafted Drinks

    • Cocktail Favorites

    • Muddy Missouri

      Badlands take on the classic mudslide, twisted up with Skyy Vanilla, drizzled with chocolate and topped with a cherry.

    • Traditional Bloody Mary

      Traditional Bloody Mary

      Badlands secret recipe for one of the best Bloody Mary’s around. Thick, hearty Bloody Mary mix poured over your choice of vodka, garnished with a pickle, olives, lime, and seasoned rim.

      Spice it up a little with one of our Caesars!

      *Non-alcoholic version available

    • Pink Mojito

      A classic mojito mixed with raspberry and muddled with fresh mint leaves.

    • Bad Jack

      Made with Jack Daniels, Fireball, and apple juice.

    • Non-Alcoholic Drinks

    • Bl Chill

      This blended beverage is the best slushie in town! Available in eight mouth-watering flavors.

    • Arnold Palmer

      This classic is half lemonade and half iced tea. You drink it, we’ll fill it!

    • Cherry Limeade

      A perfect blend of cherry and lemon-lime. Unlimited refills.

    • Lemonades and Teas

      Available in eight refreshing flavors.

    • Trophy Margarita

      Served on the rocks in a shaker and poured into a salted martini glass. Made with Cuervo Gold, Patron Citronage, and Badlands Margarita Mix.

    • Tumbleweed Tea

      A BIG Badlands version of the classic Long Island Tea served in a 22 oz. chilled mug.

    • Prairie Punch

      This drink is an adventure for your taste buds! The adventure begins with Peach Schnapps, Triple Sec, Malibu, pineapple juice, grenadine, and a splash of cranberry juice.

    • Ask About Our Selection of Craft Beers and Our Nightly Drink Specials!

  • two people making a toast with wine
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  • a close up of a sandwich and a glass of beer on a table
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  • a close up of a plate of food
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  • a close up of a plate of spaghetti
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  • a plate of steak and a glass of wine
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  • a close up of a steak
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  • a beer on a glass mug on a table
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  • a grilled salmon
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  • a close up of a wine glass
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  • a piece of chocolate cake and ice cream on a plate
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  • beer glass mugs on a counter
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  • two steaks on a wooden table
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  • a piece of cake and ice cream on a plate
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  • ribs on a grill
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  • sunday brunch sign
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  • a close up of a sign
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  • a white plate topped with a sandwich and fries
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  • a piece of cake for dessert
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  • a close up of steak
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  • a steak and chicken skillet
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  • a close up of a steak on a grill
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  • a plate of chicken
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